In the heart of the Opéra district, an atypical new venue at the crossroads of London and Paris. Spread over three floors, decorator Laura Gonzalez has combined the codes of a Parisian brasserie with those of an English restaurant.
Behind the stoves, British chef Calum Franklin, 'the Pie King', has created a menu that combines his love of traditional English cuisine with an apprenticeship in the great classics of French cuisine.
British, French, Brewery
British Pub & Brasserie
Bookings, Groups, Private Hire, WiFi
Sunday, Mobile payment, Apple Pay, Restaurant Ticket , Contactless Payment, Eurocard/Mastercard, Restaurant Vouchers, Cash, Maestro, Visa, American Express, Debit Card
Opéra - Madeleine - Auber
20 - 84 - 94
Parking Olympia
09:00 - 02:00